Important — Please Read Before Purchasing

These recipes are flavor variations, not a step-by-step method guide.

They assume you already understand:

• Cookie dough structure

• Proper chilling and freezing

• Bake temperature control

• How to prevent spreading

If you’ve experienced cookies spreading, baking unevenly, or fillings leaking in the past, the issue is usually technique — not flavor.

For a complete, step-by-step system that teaches how to control dough, structure, and bake results, start with the Master NYC Cookie Dough Guide.

👉 This guide is the foundation. Recipe bundles are meant for flavor inspiration once the method is understood.

Blueberry Muffin Cookie

A thick, tender cookie built to capture the flavor and crumb of a bakery-fresh blueberry muffin — but with the structure and chew of a premium cookie. The dough is formulated to hold plump, juicy blueberries without collapsing, giving you a golden, lightly crisp exterior and a soft, muffin-like center. Each bite delivers clean blueberry flavor, balanced sweetness, and that nostalgic muffin texture in a more indulgent, modern format.

What’s Included

• Printable PDF recipe

• Brand-name ingredient guide

• Blueberry muffin–style dough formula (full grams)

• Direct email support